Leftover and Loving It!

Tonight is a repeat of last night. I could almost paste the part about eating my delicious spaghetti dinner curled up on the couch with Moo Shu Gato. Even the weather is similar; chilly and rainy. Since Johnnycakes is out of town for a few days, I am enjoying a no hassle lifestyle. I ate leftovers for lunch and dinner and plan to do the same for the next couple of days. I guess it's a good thing that I love spaghetti. Plus, I always enjoy leftovers because the flavors have time to sink in and take hold of the dish.

The only difference between tonight and last night was the super simple garden salad I ate first. The assembly took all of one minute and included chopping a few florets of cauliflower, red onion and heirloom tomato. I added a few croutons and topped the healthy mix with some lite raspberry vinaigrette dressing. I enjoyed it immensely.

I have no complaints. Dinner was delicious, cheap and there was no clean-up. Sorry this post isn't very exotic but sometimes it's great to be boring.

Dinner for One

I am almost embarrassed to post this picture. The food doesn't, well, look very appetizing. Does it? The truth of the matter is that Johnnycakes is away on business and I was left to my own devices. Quite honestly, I was looking forward to a meal with no prep or clean up since it was just going to be me eating.

I ate some leftover pork tenderloin and the last piece of corn. I did bake a mini baked potato and topped it with real (we usually eat reduced fat cheese) cheese and chopped tomatoes. It was actually quite a tasty treat.

Dinner was quick but delicious and I enjoyed the almost non-existent clean-up. I even treated myself to a Weight Watcher's Smart One's Mint Chocolate Chip Sundae.

Johnnycakes will be home tomorrow so I will try and pull together a dinner for us to enjoy! I'm thinking Asian but we'll see...